This year we were lucky to have Grammy come for a visit on her birthday. While she was here, we picked her brain on making bread. Way back in my previous gluteny existence I could make cake, pastry, cookies with the best of them. I never made gluteny bread though. When I began baking gluten free it was a whole new ballpark for those things that I was good at previously so I never tackled bread. Recently I was asked by my sister in law if I knew of a good gluten free bread recipe as she was hoping to enter a loaf in the local fair this fall. My immediate answer was no but the girls and I have been having fun playing around with food this summer so I thought that I would give it a go….with some help. This is where mom came in. Unfortunately, even with her insights the loaf came out looking good but tasting YUCK. Oh well.
