First I had to show you the GF goodies from our trip. Now for the rest.
Crepes!
Had them pretty much every day. When they were not the buckwheat variety they were the regular old made with wheat variety. Katrine really enjoyed watching them being made. They were an easy lunch. Walk along, see stall, presto! Lunch!
Brown Sugar and butter 
Ham and cheese (Elspeth really got into eating ham on this trip)Â Â Â
Boulangerie (Bakeries):
This was breakfast every morning for the rest of the crew. Pasteries, quiches, pannini sandwiches. Quick, easy and resonably priced.
Don’t you love how some of the goodies are almost as large as Elspeth’s head?
Ice cream:
When planning this trip I thought that I should try to include some kid centered things along the way. Well, what is more kid centered than ice cream? I read that there was a remarkably good ice cream store by the name of Berthillion which was located walking distance from Notre Dame. This was to be the first of many ice cream stops during our trip. Did the ice cream live up to the hype? Yes. I am told that it was extra creamy with very fresh flavours.
